What’s in Season? Fall’s Best

Wondering what foods are in season…other than apples and pumpkin?! Simply head to the farm stand to see what’s fresh and local or look for items on the list below, as eating with the season is always the way to go. Here’s your fall grocery list – grow, pick, buy, cook, and enjoy!

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  • apples
  • pears
  • broccoli
  • squash
  • pumpkin
  • sweet potatoes
  • herbs
  • eggplant
  • brussles sprouts
  • arugula
  • kale
  • beets
  • pomegranates
  • figs
  • grapes
  • cabbage
  • peppers
  • green beans

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One Healthy Breakdown: eat fresh, eat local, eat well, at F A L L !

2016 Farmer’s Markets & Farm Stands

OHH has a serious love for all things fresh and local. We think farmer’s market season is the best season. Here’s your 2016 guide to local Hamptons Farmers Markets and farm stands:

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Herbs

Bread

One Healthy Breakdown: shop local, eat fresh, know your farmers, feel good!

*indicates availability of organic

One Pan Wonder

Last night, dinner came together quickly, received a big stamp of approval, and involved an easy clean-up thanks to one pan and a few local ingredients. This one pan wonder will quickly become a staple, packed with flavor and ready to eat in a flash. I used fluke, but feel free to experiment with other fish, chicken, beef, or even tempeh. The possibilities are endless!

IMG_2492Here’s how it’s done: (serves 2)

In a large pan, sauté diced garlic (3-6 cloves) in olive oil. Add scallions (use the whole leaf, both green and white parts, discarding the very tops and bottoms) and continue to sauté for another minute before adding chopped zucchini. When garlic and scallions start to brown, add fish, another drizzle of olive oil, juice of half a lemon, salt and pepper. Once cooked thru, remove, plate, and enjoy. Note that chicken, beef, and thicker cut fish will take longer to cook, so add them to pan at the beginning instead of waiting for the garlic to brown. For a heartier meal, mix with brown rice for a stir fry or whole grain pasta. Voilà, it doesn’t get much easier (or healthier) than that!

One Healthy Breakdown: now that’s what I call fast food!

Local Delivery, Local Goodness, Local Special!

The Good Farm Delivery brings the best in local eats and goodies right to your door, not only making farm-to-table possible, but also incredibly convenient and fun! Shop the online farmer’s market for anything from “good grab” bundles or à la cart produce to handmade cleaning products, coffee, and much more. Whether you frequent The Good Farm or have yet to order,  you’re invited to take advantage of their “Locals Month” promotion by getting one free delivery during the month of June! Just order by 8pm on Tuesday for Friday delivery (Southampton to Montauk, Memorial Day thru September.)

TGFDlogoThe Good Farm Delivery, solely sourced from East End farms and artisans, was founded by Megan Schmidt, cookbook contributor, food stylist, local food advocate, passionate home cook, and mom. As a true believer in the benefits of locally-made food and products, Megan wondered how she could make eating locally in the Hamptons easy and convenient. After all, many seasonal residents are just figuring out Water Mill from Wainscott, let alone sourcing local food. The Good Farm Delivery has returned for its third season to curate, collect, package, and deliver the best local food right to your doorstep. No hassle, just real, good stuff.

081613So, get shopping! Use code ‘LOCAL2015’ at check-out on any order during the month of June for free delivery! All Good Farm clients receive 10% off any OHH Nutrition Package this season as well! The Good Farm and One Healthy Hamptons want you to get healthy, get local, and get cookin’!

One Healthy Breakdown: Bringing the farmers’ market right to your Hamptons door step! That’s GOOD!